541-902-2020
Combo A
Pork Fried Rice
Mar Far Chicken
Sweet and Sour Chicken
Pork Chow Mein
Sweet and Sour Pork
Pork Egg Foo Young
Chicken Subgum Chow Mein
All Family Style Dinners
For Two or More People
Entrees: Almond Chicken Chow Mein, Sweet and Sour Pork, Pork Fried Rice, Mar Far Chicken
For 4 or more Add: Fried Shrimp
Entrees: Szechwan Beef, Kung Pao Shrimp, Pork Fried Rice, General Tso's Chicken
For 4 or more Add: Mongolian Beef
Entrees: Happy Family, House Fried Rice, Shrimp with Lobster Sauce, Lemon Chicken
For 4 or more Add: Hawaiian Beef
American Menu
Appetizers
Beer
Beer and Wine List
Beverages
Bowl
Cantonese Black Bean
Sautéed with a Cantonese black bean sauce, unlike anything you’ve ever tasted
Cashew Nut
With zucchinis, bell peppers, corn, chestnuts onion celery & cashews in our clear sauce
Children and Senior Citizen's Dinners
Subgum Chow Mein, Pork Chow Mein, Pork Fried Rice, Sweet and Sour Chicken, Sweet and Sour Pork, Fried Shrimp, Mar Far Chicken, Egg Foo Young, Pork Egg Foo Young
Chow Fun Noodles
Choice of meat with vegetables tossed with rice noodles
Chow Mein
Sautéed with lots of bean sprouts and vegetables over crunchy noodles or add pan fried noodles for $1.50 extra.
Chow Yuk Style
Stir-fried green vegetables with chef’s special sauce
Combination Dinners
Curry Noodles
Sautéed in a spicy curry sauce with onions and peppers over noodles
Curry Style
Sautéed in a spicy curry sauce with onions and bell peppers
Desserts
Double Mushrooms
Sautéed mushrooms, black mushrooms and diced vegetables in our brown sauce
Drinks
Egg Foo Young
A patty mixed with egg, sprouts and celery with gravy on top
Entrees
Entrees
Entrees
Entrees
Fresh Brocolli
Served Cantonese-style, tossed with fresh broccoli
Garlic Style
Cooked with green vegetables in a garlic soy sauce
General Tso's
Deep Fried and tossed in our sweet and spicy sauce
Hawaiian Style
Choice of meat stir-fried with bell peppers, zucchinis, onion and pineapples in our special sauce
Hong Kong Noodles
Choice of meat with vegetables tossed with pan fried egg noodles
Kids, Seniors, Sides and Desserts
Kung Pao Style
Stir-fried with peanuts, diced vegetables and chili pepper flakes with a traditional spicy sauce
Low Calorie, Tofu and Vegetable Dishes
Low Mein Noodles
Choice of meat, sautéed with vegetables and Yakisoba Noodles
Lunch Combos
Pork Fried Rice
Mar Far Chicken
Sweet and Sour Chicken
Pork Chow Mein
Sweet and Sour Pork
Pork Egg Foo Young
Chicken Subgum Chow Mein
Lunch Entrees
Lunches
Mandarin Style
Mongolian Style
Wok-seared portion of meat with onions and chili pepper flakes for a spicy Mongolian Taste and garnished with rice noodles
Mu Shu Style
Wok-seared meat with shredded green cabbage, onions, “wood-ear” mushrooms, bamboo shoots and carrots. Served with 4 crepes and hoisin sauce
Mushroom Noodles
Choice of meat sautéed with vegetables over Noodles
Noodles
Over Rice
Recommended Dishes
Served with Steamed Rice or Brown Rice
Red Wine
Rice
Fried Rice mixed with egg, soy, scallions, peas and carrots
Salad
Salt & Pepper
Lightly breaded & mixed with onions, green onions and carrots
Sandwiches
Served with French Fries
Sesame Style
Cooked in a spicy sauce and sesame seeds on a bed of rice noodles
Side Dishes
Sizzling Platters
Select meat and vegetables sautéed in Chen’s tasty sauce and served on a sizzling platter
Soup and Salad
Special Combinations
Includes: Crab Puffs, Fried Rice
Szechuan Beef (spicy)
Happy Family
Sweet and Sour Shrimp
Mandarin Beef (spicy)
Kung Pao Beef (spicy)
General Tso's Chicken (spicy)
Mongolian Beef (spicy)
Beef with Oyster Sauce
Curry Chicken (spicy)
Lemon Chicken
Cashew Chicken
Sweet and Sour Chicken
Mandarin Fried Chicken (spicy)
Moo Goo Gai Pan
Pork Chow Yuk
Sweet and Sour Pork
Beef with Broccoli
Chicken with Broccoli
Almond Chicken
Vegetable Deluxe
Specialty Drinks
Steak & Seafood
Served with soup or salad, toast and French Fries or fried rice
Subgum Chow Mein
Stir-fried diced celery, chestnuts, onions, mushroom, peas and carrots over crunchy noodles or add pan fried noodles for $1.50 extra
Sweet & Sour
Breaded meat fried and drizzled with our own sweet and sour sauce (made with lemons, ginger and tomato sauce)
Szechuan Style
Stir-fried with onions and carrots in an original Szechuan sauce
Triple Nut
Diced vegetables cooked in a special sauce with cashews, almonds & peanuts